Frozen Gound Beef Left Out Refreeze

U.S. markets open up in 13 minutes
  • S&P Futures

  • Dow Futures

  • Nasdaq Futures

  • Russell 2000 Futures

  • Crude Oil

  • Gold

  • Silver

  • EUR/USD

  • 10-Yr Bond

  • Vix

  • GBP/USD

  • USD/JPY

  • BTC-USD

  • CMC Crypto 200

  • FTSE 100

  • Nikkei 225

Can You lot Refreeze Ground Beef?

Ground beef on a designed background
Ground beefiness on a designed background

Adobe Stock / Coprid

Keeping a packet of ground beef in the freezer is an easy manner to ensure you always have a salubrious, versatile protein on manus. While using frozen footing beefiness requires some forethought (later on all, it needs time to defrost), what happens when dinner plans change and you no longer need the ground beef? The last thing you want is to throw out a perfectly good poly peptide. And then, tin can you refreeze thawed ground beef? Read on to find out. Plus, learn how to freeze footing beef properly.

Can You Refreeze Ground Beefiness?

Brusque respond: Yep and no. Long answer: You tin refreeze footing beef, but it depends on how it was thawed. In that location are three main means to thaw meat safely, including in cold water, in the microwave and in the fridge. While the first two methods are safe and acceptable, the U.South. Section of Agriculture recommends thawing ground beef in the fridge, as information technology is of import to go along the basis beef cold as it defrosts to prevent bacterial growth.

Footing beef that has been thawed in the fridge is safe to refreeze as is. The raw meat should be refrozen within ii days of information technology being thawed. To freeze ground beef, wrap the package in plastic wrap, aluminum foil or freezer paper, or place in a freezer-safe purse, before freezing to minimize the take chances of freezer fire. Be certain to characterization and date the package and then you can proceed runway of the contents. If you lot've already opened the package, place the ground beef in an airtight, freezer-rubber purse.

Related: How Long Can You Freeze Basis Beef?

If the ground beefiness has been thawed in the microwave, information technology must exist cooked first before information technology is refrozen. As the USDA explains, ground beefiness that's been thawed in the microwave may begin to cook in certain areas. The product then needs to exist fully cooked before information technology is refrozen to subtract the risk of harmful bacterial growth. Cook ground beef to a temperature of 160℉.

Similarly, ground beef that has been thawed in cold water also must be cooked outset before it is refrozen. When defrosting with this method, it's tough to ensure that the product has remained consistently common cold throughout the thawing period (to help maintain a cold temperature, change the water every 30 minutes). Ground beef is susceptible to leaner growth, but specially and then when temperatures are in between twoscore and 140℉, also known as the "Danger Zone." Fully cooking the meat will thoroughly kill whatever bacteria similar E. coli.

Once the meat has been fully cooked, it tin be refrozen. Transfer the cooked meat to an airtight, freezer-safe container or handbag, and characterization and date before freezing. Plan to utilize the meat within two to three months for the all-time quality.

Bottom Line

You lot can refreeze ground beef, but it depends on how it has been thawed. Basis beef thawed in the refrigerator can be refrozen in its raw land, but basis beef thawed in the microwave or in cold h2o must be cooked first before heading dorsum to the freezer. For more on basis beefiness, learn if information technology'south condom to eat ground beef that's turned gray and how long ground beef can stay in the fridge.

collettioffand.blogspot.com

Source: https://finance.yahoo.com/news/refreeze-ground-beef-154658759.html

0 Response to "Frozen Gound Beef Left Out Refreeze"

Post a Comment

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel